1.18.2006
Come and Get It!
Here are my menu plans for the next week. We already had Cajun Red Beans & Rice on Monday and Chicken Joes on Tuesday. I am wishing for a few new recipes that come recommended!!! (hint hint) I do peruse recipe books about once a month-- but nothing has hit me lately. What's for supper at your house???
MENU FOR THIS WEEK
January 15 - January 28
Sunday 15th DISCIPLE WHITTS
L-McDonalds
S- Frozen Pizza & Fruit
Monday 16th - Cole DISCIPLES DARREN
Spaghetti
Salad
Homemade Rolls
Tuesday 17th- PIANO LESSONS/FAST FOOD
Wednesday 18th - AWANA
Bologna Sandwiches
Macaroni & Cheese
Potato Chips/Dip
Bananas
Thursday 19th - FREE NIGHT AT HOME
Jo's Enchilada Casserole
Tortillas
Guacemole
Chips
Friday 20th - Julianna 1 YR SHOTS
Roast Beef
Carrots & Potatoes
Apricot Salad
Homemade Rolls
Brocoli & Cheese
Saturday 21st- Ava & Ty BBALL
Hot Wings & Ranch
Meatballs & Barbque Sauce
Artichoke Dip & Breadbowl
Sunday 22nd
L- McDonalds
S- Frozen Pizza & Fruit






9 Comments:
Wish we could come and get it. Craig's been in Colorado all week and our menu has consisted of:
Generic mac and cheese
Frozen pizza pockets
Frozen chicken strips
Leftover pork tenderloin
Popcorn
Yum, right? Don't everyone rush over here at the same time to join us for one of these yummy meals...
Hey- standard mode of operation when Spencer is gone is to make a giant casserole and eat on it as long as we can. My kids don't really get into it... hee hee
This blog is great idea booster! Here's my list for the week:
Make Ahead Ham Cassserole
Lasagna Casserole
Easy Corn Chowder
Irish-Italian spaghetti
Egg and Bacon Casserole
Easy Corn Chowder Recipe
1 (10 1/2 oz.) can creamed corn
1 (10 1/2 oz.) can corn
2 (10 1/2 oz.) can crm. of celery
2 (10 1/2 oz.) can crm. of potato
1 Cup whole milk
Combine all ingredients in saucepan. Heat and stir.
Corn Chowder sounds like a great meal for a cold day up here in the North. What do you serve with it? Cornbread? Rolls?
Okay, I need your chili recipe - something I can make in the crockpot, if you have one. The chili recipe I've used for the last 9 years requires an ingredient (a BIG ingredient)I can't get in St. Louis...
Help!!
Okay, my real menu plan for this coming week:
F(20) - Chicken tacos
St(21) - Italian porkchops
S(22) - Breakfast casserole
M(23) - Pull-apart chicken
T(24) - Dinner at Moore's (bring salad)
W(25) - Salmon patties
Th(26) - Beans and sausage (need your "official" recipe for this too...)
F(27) - Homemade pizza
A little better than what we had going on around here last week...
Megan-
Here's the Chili Recipe
1 lb ground (hot) sausage, browned and seasoned with chili powder
1 lb ground beef, browned and seasoned with chili powder
2 15 oz cans tomato sauce (more or less, depending on your preference)
1 15 oz can chili beans
1 15 oz can Rotel (If this is too hot, use plain stewed tomatoes.)
Dump everything in a crock pot and then stir in as much chili powder as you like (can stand).
Simmer all day.
Serve on bowls of rice or fritos.
Wal-Mart's refrigerator cinnamon rolls are the perfect side with this. (And serve as a great incentive for Titus and Anna to finish their chili!!)
Megan-
Here's the recipe for CAJUN RED BEANS AND RICE
If it's just my family, I use 1 bag of beans. If it's company too, 2 bags and more of everthing else.
1.) 1 bag of red beans. (You can use pinto beans if you want, but I like the little red beans better. Don't get kidney beans, which are also red.)
2.) Soak the beans overnight with 2 t of baking soda. Drain and rinse the next morning. (This is to keep everyone's tummies happy.)
3.) Place beans in crock pot. Dump these seasonings in:
Creole seasoning (a lot-- I just shake the can until I'm happy.)
Garlic powder (a lot)
Salt (1 t)
Ground Cumin (1 t)
4.) Cook on slow ALL DAY.
5.) About 30 minutes before serving, I chop up a polish sausage and microwave the sausage. Then I dump it in the crock pot.
6.) Serve over bowls of rice with yummy cornbread!!! (Martha White's self-rising cornmeal recipe.)
Enjoy!
Monday:
B-Cereal
L-ham, cheese, grapes
S-Easy Chicken Fetticini and Broccli
Tuesday:
B-Oatmeal
L-leftover Chicken & Broccli
S-Taco Nachos
Wednesday:
B-Eggs and Cinnamon Buscuits
L-Hamburgers Burger King for kids
Me luncheon
S-Hamburgers again after praise team practice. (not real healthy day Ha!)
Thursday
B-blueberry muffins and bannanas
L-Mac and cheese, applesauce
S-pizza, salad
Friday
B-Pancakes, eggs
L-ham and cheese sandwiches
S-Mexican (out)
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